I came across this idea last year on a post from Healing Cedar Wellness. It looked easy enough so I gave it a try and voila, my green onions re-grew themselves in a week! And even better, they continued to re-grow themselves a few more time.
This is such a beautiful way to save money and justify spending a little more on organic knowing you can re-grow it in your window and/or garden a few times. You can do it with pineapples, carrots, romaine, bok choy, cilantro, basil, onions, garlic and more!!
Over the course of a week I snapped a few shots on my iPhone to document their progress for you.
DAY #1
DAY #4
DAY #6
If you are looking at saving money on groceries and want to monetize the contents of your shopping cart, or better yet the beautiful organic, non-GMO foods you buy at the farmer’s market, then try this out.
Here a couple of links to articles on a variety of foods that you easily re-grow! Happy gardening.
WakeUp-World.com
500eco.com
FoodHacks.com
LessonInFarming.com
Peace, grace and love, Lisa
Please Like my BloomLisa Facebook Page by clicking the Like icon on the side bar on the right or by visiting my page by clicking here and checking it out for yourself. I post messages of inspiration there daily. Many blessings and thanks for helping me grow my Page with one random act of kindness at a time!
Bloom Lisa Coaching 
ginger as well.
Yes!!! It is so exciting to see all the opportunities to re-grow food:) Thanks for stopping by.
Informative thanks!
I am loving it too!! Thanks for stopping by, be well!!
Very interesting post on growing organic food scraps. Thanks for sharing, I shall certainly be trying this soon with my green onions!
You will LOVE it and want to try other foods too. Thanks for stopping by.